Monday ~ Chicken Spaghetti
Tuesday ~ Salsa Verde Beef
Wednesday ~ Chicken Pot Pie
Thursday ~ We are eating pizza at our church game night, but taking Baked Ziti to some friends with a sweet new baby.
Friday ~ Tacos
Baked Ziti
1 small onion finely diced
2 t olive oil
1/2 c tomato paste
1 can tomato sauce
2/3 c water
1 t oregano
1 t basil
1/4 t salt
1/8 t pepper
1 c ricotta cheese
8 oz shredded mozzerella cheese
8 oz ziti cooked & drained
Saute onion in olive oil until translucent. Add next 7 ingredients. Cover and simmer over medium heat for 10 minutes. Oil a 1 1/2 quart dish. In a large bowl combine ricotta and half the mozzerella. Add ziti and half the sauce. Mix gently and pour into dish. Top with remaining sauce and cheese. Bake at 375 for 25-30 minutes or until cheese melts.
You can see lots of yummy menu plans HERE!
